Easter Dinner at The Wharf

Description

Join us for Easter Dinner, Sunday, March 31, 2024 | Reservations available 11 a.m. – 7:30 p.m. 

Three Course Prix Fixe Menu | Select one from each course, per person

First Course
Clam Chowder

Baby Gem Caesar
Shaved Parmesan, White Anchovies, Garlic Croutons, Caesar Dressing, Black Pepper Tuille

Foie Gras Tartlet
Wild Mushroom, Truffle Vinaigrette, Frisée

Caprese Salad
Mozzarella Ice Cream, Tomato Consommé, Basil, Heirloom Tomato

Entree
Grilled Branzino Cauliflower, Golden Raisins, Pine nuts, Lemon Caper Sauce

Verde Arroz
Risotto, Ramps, Fiddleheads, Asparagus, Parmesan

Porchetta
Celeriac, Candied Chili, Citrus, Fennel

Lamb 2 Ways Rack of lamb, Smoked Lamb Belly, Jerusalem Artichoke, Pistachio Gremolata, Pickled Vegetables

Roasted Chicken
Silky Potato, Turnips, Brussels Sprouts, Truffle, Aged Pecorino

Filet Mignon
Mushroom Mousseline, Pommes Anna, Cabernet Spinach, Horseradish

Dessert
Carrot Cake
Strawberry Tart
Chocolate Cannoli

Adults $85 per person

Children’s Menu 

Includes choice of soup or salad and dessert with one of the following entrees.

Macaroni and Cheese | Chicken Pot Pie | Meatloaf with Whipped Mashed Potato and Seasonal Vegetables

For children 10 years and younger, $35 per child. 

Children 3 and younger, free

pricing does not include gratuity or sales tax. 

For reservations, visit https://madisonbeachhotelevents.com/events/easter-dinner-at-the-wharf/